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Basil Cocktail

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Light, bright, and super refreshing, my French-inspired Basil & Lillet Spritz recipe is one I’ll be turning to all summer long.

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Made with just 3 ingredients in less than 5 minutes, this delightful cocktail brings a whole new meaning to Happy Hour.

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In a shaker, combine Lillet & basil leaves together and shake vigorously with ice for 30 seconds.

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Strain into a glass getting rid of the broken ice chips and basil leaves.

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Add ice and top with sparkling wine and a basil leaf for garnish before enjoying!

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While basil is my absolute favorite in this refreshing summer spritz, you can also give anise-scented tarragon a try.

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Don’t forget to shake the basil spritz VIGOROUSLY.

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The action not only chills your drink and infuses all that basil-y flavor, but also acts to aerate the drink and give it a luscious mouthfeel.

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Click the link below for the full recipe!