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Birthday Cake Macarons

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Hold the candles and grab your party hats: these Birthday Cake Macarons put the FUN in funfetti!

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Delicate French meringues are filled with a white chocolate cream cheese frosting peppered with colorful sprinkles for a dainty and delicious celebratory sweet.

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You start off by whisking together the granulated sugar and egg whites to make a French Meringue.

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Then, add in the sfited dry ingredients combining until you've reached the perfect consistency!

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While the macarons are drying and baking, it's time to make the funfetti filling.

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Once cooled, pair together each macaron shell and turn over one side.

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Pipe with filling and allow the macarons to sit overnight in the fridge for the best results if you can stand it!

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Then enjoy these festive macarons at any occasion!

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Get the entire recipe by clicking the link below!