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Grapefruit & Lime Paloma
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A hot and sunny day isn’t complete without a
thirst-quenching Grapefruit and Lime Paloma Cocktail
!
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Made with
tequila, grapefruit and lime juice
, and grapefruit soda, each sour, sweet, and tart sip goes down easy.
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To make - add the tequila, lime juice, and grapefruit juice to a cocktail shaker. Add ice and shake vigorously for 30 seconds.
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Then, strain the tequila and juice from the shaker into a tall ice-filled glass.
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Finally, t
op your paloma cocktail off with grapefruit soda and sip away!
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Is it too tart or citrusy for your taste?
Stir in half an ounce of simple syrup to balance the flavors.
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No cocktail shaker?
No problem! Simply pour the tequila and juices into a glass with ice, stir, then top with soda.
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Pro Tip: Run a lime wedge
around the rim of your glass and dip it in salt to really help each sip explode with flavor.
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Click the link below for the entire recipe!
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