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Honey Lavender Syrup

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Next time you want to imbue your drinks and desserts with a little sweetness, consider trying this Honey Lavender Syrup.

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Made with just 3 ingredients and only 5 minutes of active prep, this delightfully versatile lavender honey simple syrup is perfect....

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...for adding a bit of floral pizzazz to all your favorite cocktails, coffee, cakes, and more!

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Add dried lavender buds into the warm/hot honey syrup and stir so that the lavender is coated in the syrup.

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Allow the syrup to infuse for 30 minutes to an hour before moving on to the next step.

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Strain out the lavender with a fine mesh strainer into a glass jar or airtight container.

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As I mentioned earlier, there’s no shortage of inventive and tasty ways to put this liquid gold with floral notes to good use.

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Honey cake, cocktails, coffee, lemonade - the options are truly endless!

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Click the link below for the entire recipe!