EMILYLAURAE.COM

Malted Chocolate Bundt Cake

EMILYLAURAE.COM

I've started adding malted milk powder into all the chocolate-based things - one of my most recent creations, my malted chocolate bundt cake!

EMILYLAURAE.COM

With so many different bundt pan shapes and sizes, these pans allow you to transform a simple cake into something more elegant.

EMILYLAURAE.COM

Another aspect of a bundt cake is its simplicity. While so many cakes are frosted, bundt cakes are usually served without much of anything added.

EMILYLAURAE.COM

The highlight of the bundt experience is the moist, flavorful cake – sometimes highlighted with a glaze or light amount of frosting on top.

EMILYLAURAE.COM

Ultimately, a bundt cake just feels fancy. So let’s get to making one!

EMILYLAURAE.COM

Add batter into your greased bundt pan and bake for 45-50 minutes, testing for doneness with a toothpick/skewer before removing from the oven. 

EMILYLAURAE.COM

Allow the cakes to cool in the pan for 10 minutes before removing, and allow to cool. 

EMILYLAURAE.COM

Then glaze before finishing the decorating process!

EMILYLAURAE.COM

As you can see, I’ve decorated my bundt cake with chopped malt balls to serve! 

EMILYLAURAE.COM

Get the entire recipe by clicking the link below!