EMILYLAURAE.COM

Strawberry Shortcake Angel Food Cake

EMILYLAURAE.COM

Strawberry Shortcake Angel Food Cake is the dessert recipe you need in your baking queue right now!

EMILYLAURAE.COM

Pillowy soft, light-as-air sponge cake meets sweet coconut dulce de leche buttercream and a smattering of fresh fruits!

EMILYLAURAE.COM

This is a fun take on the springtime classic - one bite and I promise you’ll be smitten!

EMILYLAURAE.COM

The first step is to create your angel food cake - light and fluffy this cake is only made with quite a few egg whites!

EMILYLAURAE.COM

Once baked, you'll have a light, airy sponge to cut in half for your two cake layers.

EMILYLAURAE.COM

Pipe on two layers of buttercream before adding fresh fruit on top!

EMILYLAURAE.COM

I've added mandarin oranges, strawberries and raspberries for a sweet and acidic combination!

EMILYLAURAE.COM

Then sprinkle with a touch of crunchy demerara sugar and serve!

EMILYLAURAE.COM

Get the entire recipe by clicking the link below!