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The Best (Easy!) Olive & Sun Dried Tomato Focaccia Recipe
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Learn how to make
Sourdough Focaccia with a sourdough starter and simple ingredients.
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It’s a complex, crusty, tangy, and ultra-fluffy bread with beginner-friendly instructions.
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Believe it or not but Sourdough Focaccia is a beginner-friendly bread recipe made with store bough or homemade pesto.
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This recipe is also a great way to get some practice in if you’ve never worked with sourdough starter before.
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Making focaccia at home is quite simple and doesn’t require as much technique or special equipment as a homemade sourdough loaf.
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Another quality that makes this sourdough focaccia recipe unique is the black pepper.
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I was inspired by Panera’s black pepper focaccia, which sprinkles freshly cracked pepper throughout the loaf.
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Instead, I sprinkled it on top to add a spicy herbaceousness to each bite and topped with pesto!
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Click the link below for the entire recipe!
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