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Triple Chocolate Gourmet Brownies with Caramel

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While I’m a fan of just about any type of brownie you put in front of my face, I happen to prefer the soft, squidgy variety.

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These triple chocolate gourmet brownies are exceptionally fudgy.

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They’re so dense and tender that they begin to melt as soon as they hit your tongue!

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I like to top these brownies with caramel sauce and add a few flakes of finishing salt because they’re fancy!

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Of course, the caramel is entirely optional. If you don’t want to go to the trouble of making your own salted caramel sauce...

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...you can absolutely take a shortcut by buying a jar from the store instead!

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This easy recipe takes just about 10 minutes of active work before popping them in the oven.

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The really hard part comes when you have to be patient enough for them to bake and cool!

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Get the entire recipe by clicking the link below!