Tarts & Pies
There are endless possibilities when it comes to layering flavors within a tart or a pie - it's always an absolute delight. While delicious, they can also be quite the showstopper to bring to your next gathering!
Start off by learning how to make pate sucre! Then dive into making Mini Strawberry Tartlets, a Sweet Potato Tart, or a decadent Dark Chocolate Ganache Tart!
-
Passion Fruit Curd Tart with Lime Meringue
-
Orange Chocolate Ganache Tartlets
-
Holiday Dark Chocolate Ganache Tart
-
Mini Strawberry Tartlets With Cream Cheese Filling
-
Passionfruit Tarts with Whipped Honey Mascarpone
-
Sweet Potato Tart
-
French Pear and Hazelnut Frangipane Tart
-
Lemon Curd Tart with Whipped Mascarpone Cream
-
How to make a Sweet Tart Shell or Pâte sucrée
-
Rosemary Dark Chocolate Tart
-
Pancetta Gruyere & Walnut Tart
