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French negroni in a glass with ice.
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5 from 2 votes

French Negroni

Delight your senses with a floral and berry-forward French Negroni. Made with only 4 ingredients, this refreshingly bitter and complex cocktail makes you feel like you're enjoying each sip while gazing on the French Riviera with a baguette and cheese board nearby. 
Prep Time5 minutes
Total Time5 minutes
Course: Beverages
Cuisine: Italian
Servings: 1 Cocktail
Calories: 111kcal
Author: Emily Laurae

Ingredients

  • 1.5 Oz Empress Gin
  • ¾ Oz Bergamot Liqueur
  • ¾ Oz Maraschino Liqueur
  • ¼ Oz Blueberry Lavender Simple Syrup infuse with 1 tablespoon of culinary lavender
  • Lemon garnish optional

Instructions

  • Add ingredients into a mixing glass with ice
    1.5 Oz Empress Gin, ¾ Oz Bergamot Liqueur, ¾ Oz Maraschino Liqueur, ¼ Oz Blueberry Lavender Simple Syrup
  • Stir to both combine and chill ingredients
  • Strain into serving glass with ice, garnish if desired and enjoy!
    Lemon garnish

Video

Notes

Frequently asked questions
  • What does a French negroni taste like? A French negroni is a complex cocktail with floral, herbaceous, fruity and refreshingly bitter flavors. 
  • Should you stir or shake the cocktail? Stirring the ingredients in a mixing glass with ice will thoroughly chill the cocktail without diluting it. Shaking, on the other hand, will melt some of the ice and whip air into the cocktail. In the end, a shaken negroni will not have the same smooth qualities and some of the bitter flavors will be lost.
  • What kind of gin is best in a negroni? The most important rule is to use a gin that you enjoy sipping. The classic choice in a negroni is a juniper-forward gin because the earthy notes are complementary to the complexities in this cocktail.

Nutrition

Calories: 111kcal | Carbohydrates: 2g | Protein: 0.04g | Sodium: 0.3mg | Potassium: 1mg | Iron: 0.01mg
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