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Honey latte in a glass mug with ground cinnamon on the top.
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5 from 2 votes

Honey Latte with Cinnamon (Easy Starbucks Copycat Recipe)

Stop wasting your hard earned cash in the coffee drive-thru lane and try making my easy homemade Honey Latte instead. It tastes just like the famous Starbucks honey oatmilk latte, but for a fraction of the price!
Prep Time5 minutes
Total Time5 minutes
Course: Coffee
Cuisine: American
Servings: 1 Serving
Calories: 204kcal
Author: Emily Laurae

Ingredients

  • 8 oz Warmed Milk of your choice heated on the stove or in the microwave
  • 2 oz Espresso or Cold Brew
  • 1 oz Honey Syrup equal parts warm water and honey
  • 2 oz Whipped Cream
  • Pinch Ground Cinnamon

Instructions

  • Pour milk, espresso and honey syrup into a mug
    8 oz Warmed Milk of your choice, 2 oz Espresso or Cold Brew, 1 oz Honey Syrup
  • Top with some softly whipped cream and a dusting of cinnamon before enjoying!
    2 oz Whipped Cream, Pinch Ground Cinnamon

Video

Notes

Expert Tips
  • Consider frothing the milk for a better, creamier mouthfeel. You can use a simple stick-style milk frother, a balloon whisk, or even just a mason jar with a tight-fitting lid so you can shake it to frothy perfection!
  • Use freshly brewed espresso for the best taste. Did you know that according to Starbucks rules, a shot of espresso is considered “expired” after less than a minute?? While I don’t expect you to hold the same time standards, you should definitely aim to get the java in your glass as quickly as possible.
  • Make extra honey syrup and store it in a squeeze bottle in the fridge so a tasty coffee drink is never far from reach.

Nutrition

Calories: 204kcal | Carbohydrates: 44g | Protein: 4g | Fat: 2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Sodium: 133mg | Potassium: 196mg | Fiber: 2g | Sugar: 39g | Vitamin A: 472IU | Vitamin C: 0.1mg | Calcium: 335mg | Iron: 3mg
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