Honey Simple Syrup for Coffee, Cocktails and more!
Welcome to the world of honey simple syrup, a delightful concoction that brings the essence of nature's nectar into your favorite beverages and dishes. With just a few simple steps, this versatile syrup will transform your culinary creations with its sweet, floral notes!
Servings: 10 Servings
Calories: 103kcal
Equipment
- Airtight Container
Ingredients
- 1 cup Water
- 1 cup Honey
Instructions
- Add your water and honey into a saucepan and heat on medium while stirring. Keep stirring until you see that the honey has dissolved into the water.1 cup Water, 1 cup Honey
- Pour the honey simple syrup in an airtight container or use in your favorite recipes!
Video
Notes
Expert Tips
- Invest in smart equipment like a funnel and a lidded squeeze bottle. As tasty as this lavender simple syrup is, it’s also super sticky and a pain to clean up. Keep it right where it belongs by using the right tools! You can add all your homemade simple syrups into these bottles!
- How long is it good for? You’ll want to keep your honey simple syrup in the fridge to prevent it from growing mold. Most simple syrups will last upwards of 10 days in the fridge. If you’d like to extend the shelf-life, consider freezing it for up to 6 months.
Nutrition
Calories: 103kcal | Carbohydrates: 28g | Protein: 0.1g | Sodium: 3mg | Potassium: 18mg | Fiber: 0.1g | Sugar: 28g | Vitamin C: 0.2mg | Calcium: 3mg | Iron: 0.1mg
