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–+ servings
Summer Stone Fruit Salad
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5 from 2 votes

Summer Stone Fruit Salad

Refreshing and oh so colorful, this stone fruit salad with olive oil, balsamic and thyme celebrates the best of summer produce! Plus, this easy recipe comes together in just 15 minutes - I hope you enjoy!
Prep Time5 minutes
Total Time5 minutes
Course: Salad
Cuisine: American
Servings: 1
Calories: 256kcal
Author: Emily Laurae

Equipment

Ingredients

  • 1 ½ cups Stone Fruit
  • 1 tablespoon Olive Oil
  • 2 teaspoon Balsamic Glaze
  • 2 sprigs Thyme
  • Salt & Pepper

Instructions

  • Chop the stone fruit of your choosing into quarters and arrange on your plate
    1 ½ cups Stone Fruit
  • Drizzle with olive oil and balsamic glaze before topping with thyme, salt and pepper
    1 tablespoon Olive Oil , 2 teaspoon Balsamic Glaze , 2 sprigs Thyme , Salt & Pepper
  • Enjoy!

Video

Nutrition

Calories: 256kcal | Carbohydrates: 33g | Protein: 2g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Sodium: 1mg | Potassium: 401mg | Fiber: 4g | Sugar: 27g | Vitamin A: 949IU | Vitamin C: 27mg | Calcium: 23mg | Iron: 1mg
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