Rye and Cynar Cocktail
Bitter cocktail lovers will get a kick out of this Rye and Cynar Cocktail. Bittersweet Cynar and peppery rye are mixed with simple syrup and bitters, resulting in well-balanced and complex sips.
Servings: 1 Cocktail
Calories: 259kcal
Equipment
- Bar Spoon
- Cocktail Glass
Ingredients
- 2 Oz Rye
- 1 Oz Cynar
- ¼ oz Demerara Simple Syrup
- 3 dashes Bitters
- Orange & Cherry garnish
Instructions
- Add ingredients into a mixing glass with ice2 Oz Rye, 1 Oz Cynar, ¼ oz Demerara Simple Syrup, 3 dashes Bitters
- Stir to both combine and chill ingredients
- Strain into serving glass, garnish and enjoy!Orange & Cherry garnish
Notes
Frequently asked questions
- What does Cynar taste like? Cynar is an approachable liqueur that’s light, vegetal, and bittersweet. The flavor is on the sweeter side and finishes with notes of herbs and spices. Its low alcohol content also prevents you from experiencing that punch that many other liqueurs offer.
- What can I use instead of rye? Replace the rye with bourbon, dark rum, or brandy.
Nutrition
Calories: 259kcal | Carbohydrates: 12g | Sodium: 8mg | Potassium: 10mg | Sugar: 18g | Calcium: 2mg | Iron: 1mg
