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    Home » All Recipes » Beverages

    Rye and Cynar Cocktail

    July 24, 2022 by Emily 2 Comments

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    Bitter cocktail lovers will get a kick out of this Rye and Cynar Cocktail. Bittersweet Cynar and peppery rye are mixed with simple syrup and bitters, resulting in well-balanced and complex sips.

    Rye and Cynar Cocktail.
    Jump to:
    • A full-bodied, 4-ingredient cocktail
    • Ingredients and substitutions
    • Equipment
    • How to make a Cynar cocktail
    • More ways to use Cynar
    • Frequently asked questions
    • More cocktail & beverage recipes to try
    • Rye and Cynar Cocktail

    A full-bodied, 4-ingredient cocktail

    Bittersweet and robust cocktail lovers will love this ​​Rye and Cynar Cocktail. Similar to an Old Fashioned and Cynar Toronto cocktail, this drink is layered with all kinds of herbaceous, peppery, and vegetal qualities.

    You may not see Cynar pop up in many cocktail recipes, but this Italian amaro liqueur is one not to forget about. Made from artichokes, it has a dark color and botanical flavor. Whether you pair it with rye and bitters or use it in a Negroni cocktail, Cynar adds unique qualities to all of your favorite full-bodied drinks.

    You’ll want to sip on this rye Cynar cocktail before the night begins. It’s a wonderful aperitif that will warm up your digestive system and prepare you for the meal or flavorful appetizers at the party, like apple crostinis with thyme, roasted cauliflower soup, and garlic bread. 

    Ingredients and substitutions

    • Rye - Rye whiskey is a full-bodied liquor primarily made from rye wheat. Its peppery and spicy finish makes it the perfect fit for mixed cocktails, like this bittersweet Cynar cocktail, a rye and ginger, or a classic Manhattan.
    • Cynar - Although you only need an ounce, Cynar (pronounced chee-nar) is the superstar in this cocktail. It’s an Italian bittersweet amaro liqueur made from artichokes and 13 secret herbs and botanicals.
    • Demerara syrup - Homemade simple syrup is easy to make using a 1:1 mix of demerara sugar and water. The mild sweetness balances the otherwise strong botanical flavors in this cocktail.
    • Bitters - Cocktail bitters find their way into many rye and whiskey cocktails, like an Old Fashioned and a Manhattan. They’re a great addition to this cocktail as well, finishing every sip with a nice complexity.
    • Orange twist & Cherry - For garnish.
    Cynar liqueur bottle.
    Turbinado simple syrup.

    Equipment

    • Mixing glass - This is a must-have tool for home bartenders who love making craft cocktails. Stirring cocktail ingredients in a mixing glass prevents the finished cocktail from being diluted or from incorporating air bubbles.
    • Bar spoon - This long spoon will help you mix the cocktail ingredients in an ice-filled mixing glass with ease.
    • Cocktail strainer - Prevent tiny ice shards from getting into your glass with a cocktail strainer. There’s only room for fresh ice in this cocktail!
    • Rocks glass - Also known as an old-fashioned glass. 

    How to make a Cynar cocktail

    Step 1: Add to a mixing glass. Add all of the ingredients to a mixing glass filled with ice.

    Step 2: Stir. Use a bar spoon to stir the cocktail until thoroughly chilled.

    Step 3: Strain and serve. Strain the cocktail into a glass with ice, garnish with an orange twist, and enjoy!

    Mixing Rye and Cynar Cocktail in a mixing glass with a bar spoon.
    Straining Rye and Cynar Cocktail into a cocktail glass.
    Garnished Rye and Cynar Cocktail with an orange peel and cherry.

    More ways to use Cynar

    Don’t let the bottle of Cynar collect dust on your bar cart. Instead, put it to use in more cocktail recipes or use it as a lighter replacement for stronger liqueurs.

    • Use it instead of Campari in a Negroni.
    • Swap the Aperol for Cynar in an Aperol Spritz variation or in this Aperol Negroni Sour.
    • Enjoy it on its own or with ice as an aperitif. 
    • Make a Cynar Manhattan by replacing the rye or bourbon with the liqueur. 
    • Give this Violet & St Germain Spritz a bittersweet note by adding 1 ounce of Cynar.
    • Pour it straight up, top with tonic water, and garnish with an orange or lemon twist.

    Frequently asked questions

    What does Cynar taste like?

    Cynar is an approachable liqueur that’s light, vegetal, and bittersweet. The flavor is on the sweeter side and finishes with notes of herbs and spices. Its low alcohol content also prevents you from experiencing that punch that many other liqueurs offer.

    What can I use instead of Cynar?

    A Couple Cooks suggests replacing Cynar with the equally bittersweet and caramel-tasting Meletti, Amaro Nonino, or Amaro Averna. All three will pair well next to the rye, bitters, and simple syrup. 

    What can I use instead of rye?

    Replace the rye with bourbon, dark rum, or brandy. 

    Is Cynar the same as Campari?

    No. Campari is much more bitter and has a higher ABV of 24%. Cynar is lighter with a lower ABV of only 16.5%.

    Adding garnish to cocktail glass.

    More cocktail & beverage recipes to try

    • Raspberry Margarita
    • Raspberry Martini
    • Blueberry Shrub with Basil Mocktail (Simple and Refreshing)
    • Raspberry Simple Syrup

    As always, I love seeing your creations and hearing from you! If you try this Cynar cocktail recipe, please share your creation with me on social media! You can find me on Instagram, Facebook, Youtube and Pinterest - for more delicious recipes sent straight to your inbox, sign up for my newsletter!

    Rye and Cynar Cocktail

    Bitter cocktail lovers will get a kick out of this Rye and Cynar Cocktail. Bittersweet Cynar and peppery rye are mixed with simple syrup and bitters, resulting in well-balanced and complex sips.
    5 from 2 votes
    Print Recipe Pin Recipe Rate Recipe
    Course: Beverages
    Cuisine: American
    Keyword: Cocktail
    Prep Time: 5 minutes
    Total Time: 5 minutes
    Servings: 1 Cocktail
    Calories: 259kcal
    Author: Emily Laurae

    Equipment

    • Mixing Glass
    • Bar Spoon
    • Cocktail Glass
    • Cocktail Strainer

    Ingredients
     

    • 2 Oz Rye
    • 1 Oz Cynar
    • ¼ oz Demerara Simple Syrup
    • 3 dashes Bitters
    • Orange & Cherry garnish

    Instructions

    • Add ingredients into a mixing glass with ice
      2 Oz Rye, 1 Oz Cynar, ¼ oz Demerara Simple Syrup, 3 dashes Bitters
    • Stir to both combine and chill ingredients
    • Strain into serving glass, garnish and enjoy!
      Orange & Cherry garnish

    Notes

    Frequently asked questions
    • What does Cynar taste like? Cynar is an approachable liqueur that’s light, vegetal, and bittersweet. The flavor is on the sweeter side and finishes with notes of herbs and spices. Its low alcohol content also prevents you from experiencing that punch that many other liqueurs offer.
    • What can I use instead of rye? Replace the rye with bourbon, dark rum, or brandy.

    Nutrition

    Calories: 259kcal | Carbohydrates: 12g | Sodium: 8mg | Potassium: 10mg | Sugar: 18g | Calcium: 2mg | Iron: 1mg
    Enjoyed this recipe?Mention @emilylaurae or tag #emilylaurae!

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    About Emily

    Emily is the recipe developer, writer, and food photographer behind Emily Laurae. After finishing Pastry School and working as a chef in the restaurant industry, she created this blog to share those skills with home bakers and creators all over the world!

    Reader Interactions

    Comments

    1. James Wood

      August 17, 2022 at 4:57 pm

      I’m a big fan of Cynar. In this recipe, what does the simple syrup bring to the table?

      Reply
      • Emily

        August 20, 2022 at 7:06 pm

        Cynar fan over here too! I love the addition of brown sugar simple syrup in the recipe as it brings a touch of rich sweetness to this cozy cocktail - hope you enjoy it!

        Reply

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