How to Make an Americano

If you’re curious about learning how to become your own barista to save some serious cash, there’s no simpler drink to master than an Iced Americano. Made with just 2 ingredients in less than 5 minutes, this espresso-caffeinated sipper is a fast alternative to iced coffee. 

If you’re wondering “what is an iced americano” or you want to know how to make an iced americano at home, you’ve come to the right place! Now let’s dive in and learn all about this espresso iced coffee drink. 

Jump to:

• ❓ What is “Iced Americano” in Lay Terms?
• ⭐ Why You’ll Love This Recipe 
• 🍴Ingredients
• ⚒️ Equipment
• 📖 Step by Step Instructions
• ⏲️ Substitutions & Variations
• 👩🏻‍🍳 Expert Tips
• 💭 Recipe FAQs
• More Beverage Recipes
• Iced Americano
• 💬 Comments

❓ What is “Iced Americano” in Lay Terms?

A traditional café americano (sometimes spelled caffè americano) is a classic coffee drink made by combining freshly pulled shots of espresso with hot water - hot americanos. An iced americano is therefore simply a cold version of the bold and bracing original, perfect for my fellow iced coffee lover and a great way to cool down on those hot summer days.

⭐ Why You’ll Love This Recipe 

When it comes to fancy coffee shop drinks, there are few that I love as much as a good ol’ iced cafe americano. Americanos are boldly flavored without being too acidic, have a sensible boost of caffeine without giving me the jitters, and are a neat and tidy way to enjoy a cup of coffee without brewing a whole pot.

This simple iced americano recipe gives you all the flavor you’d find at your local Starbucks, but at a fraction of the cost! Aside from being a good financial investment, you’ll love that this recipe is:

• Quick & Easy. Pull shots of espresso, pour over ice, add an optional splash of water. You’ll be done in less time than it’d take to order one.
• Made With Only 2 Ingredients - All you need is espresso and ice! Truly the easiest coffee recipe.
• Endlessly Riffable - Whether you like a hot black americano or an iced americano with cream, splash of milk, or whether you’d like to gussy it up by adding any number of flavors to the drink or topping it with cold foam, the options are as vast as your imagination. You can make the perfect cold coffee drinks to fit anyone's palate - served alongside a few cold peanut butter oatmeal balls and breakfast is covered!

🍴Ingredients

As promised, you don’t need much to make your own copycat Starbucks iced americano coffee drinks at home. Here’s what to grab:

• Espresso - The only real rule for making espresso is to choose dark roasted beans that have been ground very finely for an espresso maker. Of course taste is subjective and there are LOTS of coffee roasters to choose from! Choose your favorite that is within your price point and is ground to work with with your coffee machine of choice.
• Ice & Filtered Water - Technically, I suppose you could call these two separate ingredients, but at the end of the day, they’re both just water. Make sure to also use filtered water for your cubes for the best, cleanest flavor. Add only as much water as you want, or just let the ice cubes act to dilute the espresso depending on what strength you like from your coffee drinks.

⚒️ Equipment

The key to making a great americano drink is to ensure you pull excellent shots of espresso. Luckily, you have lots of options for equipment to make espresso at home:

• Good Espresso Machine - Countertop models range from a bit over $100 up to thousands of dollars. If you have the counter space, I love this model. If not, read on for other options. 
• Portable Espresso Maker - These handheld espresso machines are intended for people who travel, hike, or otherwise need their Joe on the go. Not only do they make a surprisingly good shot of espresso, they’re also typically less expensive and much easier to store than the bulkier countertop models. I like this one a lot. 
• Moka Pot - Sometimes marketed as a Bialetti or a stovetop espresso maker (depending on the brand), these simple gadgets are great at making very concentrated cups of coffee using nothing more than basic percolator technology. Aside from being the least expensive option for making espresso, they’re also the easiest to clean. I have this model at home and love it!
• AeroPress - If you’re a coffee aficionado, chances are you’ve heard of the AeroPress. Not only can you use this manual machine for making regular coffee, but it also makes a mean shot of espresso. Just make sure you have a reliable way to heat the water like a tea kettle or electric kettle to use it.

📖 Step by Step Instructions

Making an iced cafe americano is about as easy as it gets. Here’s how it’s done:

⏲️ Substitutions & Variations

The great thing about iced coffee americano-style is that you can treat it just like any other iced coffee. Here are a few variations to consider:

• Decaf - Swap in your favorite decaf beans for all the flavor without the frenzy to make a lovely set of post-dinner espresso drinks.
• Flavored - Add vanilla, brown sugar, or demerara syrup (or any other flavors that fit your fancy), a drizzle of salted caramel or chocolate sauce, a dollop of sweet cream cold foam, or simply serve your iced americano with milk, cream, or almond milk to get the best coffee of your life.
• Hot - Cold coffee not your jam? Simply swap in hot water for the ice and cold water and you have yourself a hot americano. And add an extra shot for a double shot Americano if you'd prefer something stronger!

👩🏻‍🍳 Expert Tips

• Taste first, then add water. If you’re someone who likes your coffee pretty strong (or you plan on adding more liquid in the form of creamer or syrup), you may not need any more water than what will come off the melted ice.
• Use freshly pulled espresso for the best flavor. I recently learned from a friend who used to be a barista that espresso shots significantly change flavor just 10 seconds after pulling them, which is why professional coffee shops train baristas to dump shots that are left out for longer than that. While I don’t think you need to be quite as extreme (after all, 10 seconds isn’t very long!), make sure you use espresso that was pulled on the same day as you plan on making your iced caffè americano.

💭 Recipe FAQs

More Beverage Recipes

If you try this recipe for an Iced Americano, please leave a 🌟 review and share your creation with me on social media! You can find me on Instagram, Facebook, Youtube and Pinterest - for more delicious recipes sent straight to your inbox, sign up for my newsletter! 📧  Looking for more treats and beverages to whip up? Head on over to my recipe page for more new delicious ideas to create in your kitchen!