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    Author: Emily

    Emily is the recipe developer, writer, and food photographer behind Emily Laurae. After finishing Pastry School and working as a chef in the restaurant industry, she created this blog to share those skills with home bakers and creators all over the world!
    • Brioche French Toast
    • Strawberry Shortcake Angel Food Cake
    • Brioche Doughnuts with Passion Fruit Cream Filling
    • How To Make Caramel Sauce — With Only 3 Ingredients!
    • Strawberry Rhubarb Jam (Freezer Recipe)
    • Salted Caramel Rice Krispie Treats
    • Iced Honey Lavender Latte
    • Blueberry Goat Cheese
    • Lavender Blueberry Muffins
    • Lavender Macarons with Lavender White Chocolate Ganache
    • Strawberry Bavarian Cream Donuts
    • Violet & St Germain Spritz
    • Mini Baked Donuts With Sprinkles
    • Aperol Negroni Sour Cocktail
    • Chocolate Rice Krispie Treats with Caramel
    • How to make foolproof French Macarons
    • How to Make Brown Butter
    • Triple Chocolate Gourmet Brownies With Caramel
    • Loaded Butterscotch Chocolate Chip Cookies With Toffee
    • Layered Lemon Cake With Lemony White Chocolate Frosting

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    HELLO MY FRIENDS!

    Welcome to Emily Laurae - I'm so looking forward to sharing some of my favorite recipes, tips and tricks with you. Pull up a chair, grab your favorite beverage and relax while you jump into my very favorite world that includes plenty of butter, flour and sugar!

    Spring Recipes

    • Classic Raspberry Pecan Babka (Easy!)
    • The Ultimate Carrot Cake
    • 3-Layer Poppyseed Lemon Cake with Blackberry Buttercream
    • Cherry Ricotta Pound Cake with Cream Cheese Icing

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